COLESLAW 
1 head cabbage
2-3 carrots
1 med. onion

Shred cabbage and carrot into bowl. Add chopped onion.

DRESSING:

3/4 c. mayonnaise
2 tsp. prepared mustard
2 tsp. sugar
2 tbsp. wine vinegar
1 1/2 tsp. celery seed
Garlic salt to taste

Mix until well blended. Mix with cabbage mixture.

 

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