Chuck Roast Cooking Time - Recipes

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Results 1 - 10 of 20 for chuck roast cooking time

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1. STANDING RIB ROAST

Beef has thirteen ribs, and ... "rib" cut. The chuck contains the first five ribs, ... a standing rib roast, ask your butcher for ... throughout the entire cooking time, in which case, allow ... and accompanied by or .

2. STANDING RIB ROAST

3. OLD TIME POT ROAST

Use a heavy Dutch oven ... pepper and flour; roast and brown slowly on all ... flavor). Cover and cook slowly over low heat for ... roast and from time to time add a little ... While roast is cooking, prepare vegetables. Add vegetables ... tender (do not boil).

4. CHUCK ROAST WITH MUSHROOM SAUCE

Pierce both sides of meat ... a fork. Place roast into a 2 to 2 ... after half the cooking time. Let stand, covered, 10 ... to 1 3/4 to 2 hours.

5. CIDER MARINATED BEEF ROAST

This boneless beef roast is marinated in a flavorful ... (meat continues to cook after it is out of ... servings: 1 1/2 times the ingredients, cooking time: 2 1/2 hours. Preparation ... Oven temperature: 300 degrees.

6. YANKEE POT ROAST OF BEEF

Mix together the flour, salt, ... thyme. Cover and cook very slowly 3-4 hours or ... more liquid from time to time as needed. Transfer ... Serve the pot roast, garnished with parsley and ... for several other meals.

7. CROCK POT BEEF STEW

Cut and add: Requires 6 ... ingredients into crockpot. Cook on high for 1 to ... Toward end of cooking time, if gravy is thin, ... time. Serves 6 people.

8. BEEF STEW WITH MASHED POTATOES

Saute beef in oil a little at a time with garlic and onions, removing ... adding them to stew before freezing.) Serve with crispy Italian bread.

9. POT ROAST

Using a Dutch oven, brown ... tender. During the cooking process, turn the meat from time to time so that the entire roast cooks in the sauce. The sauce ... needed in this recipe.

10. DAVE'S FIVE PEPPER HEART ATTACK CHILI

STEP 1: Peel and chop ... the onions and cook down slow and easy. STEP ... spoonfuls at a time, stirring constantly. This does ... a while after cooking. In fact if you ... ice cream for dessert!

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