Makes 12 to 14 servings. Preparation time: 10 minutes. Cooking time: About 2 1/2 to ... until hot. Brown roast on all sides; drain well. ... the remaining basil. Cook and stir 1 minute or ... with vegetables and sauce.
Mix flour, 1 teaspoon salt ... before end of cooking time add potatoes and carrots and ... 1 tablespoon flour. Cook over low heat, stirring until ... dill weed; heat through.
Ingredients: 13 (flour .. roast .. salt .. vinegar ...)
Sprinkle both sides of meat ... remaining ingredients. Place roast in glass pan and your ... over roast from time to time. Fire should be ... medium rare. Slice thinly.
Mix flour, 1 teaspoon salt ... before end of cooking time, add potatoes and carrots; ... 1 tablespoon flour. Cook over low heat, stirring until ... heat through. 2 cups.
Ingredients: 12 (flour .. roast .. salt .. vinegar ...)
Mix flour, 1 teaspoon salt, ... before end of cooking time, add potatoes and carrots; ... 1 tablespoon flour. Cook over low heat, stirring until ... Serves 4 to 6.
Mix flour, 1 teaspoon salt ... before end of cooking time, add potatoes and carrots; ... 1 tablespoon flour. Cook over low heat stirring until ... dill weed; heat through.
To prepare: slice and chop ... Add pieces of chuck roast and bits of sausage, browning ... until well mixed. Cooking time should be 6 to 8 ... or hot crusty bread.
Place meat, onions, peppers and ... halfway through the cooking time, add the tomatoes. Cooking ... salt and pepper. Cook 15 to 20 minutes, stirring ... be combined, if desired.
Rub beef with salt and ... days. Turn several times. When ready to cook, remove meat from marinade, ... hot platter. Strain cooking liquid. Add raisins and gingersnaps; ... in recloseable plastic bag.
Place meat, onions, peppers and ... halfway through the cooking time, add the tomatoes. Cooking ... salt and pepper. Cook 15 to 20 minutes, stirring ... minutes before adding corn.