2 c. sugar
1/2 c. cocoa or 2 squares chocolate
1/2 c. milk
1 cube butter
1 tsp. vanilla
1/2 c. peanut butter
3 c. quick Quaker oats

Instead of sugar, try applesauce.

In a pan, mix the sugar, cocoa or chocolate, milk and butter. Boil 2 minutes, stirring frequently. Remove from heat and add 1 teaspoon vanilla and peanut butter. While hot, pour over Quaker oats and stir well. Drop by teaspoons onto wax paper into average size cookies. Makes 6 dozen.