CRANBERRY MOLD 
1 c. ground raw cranberries
1 c. ground unpeeled apple
1 c. sugar
1 (3 oz.) pkg. lemon flavored gelatin
1 c. hot water
1 c. pineapple syrup
1/2 c. seedless red grape halves
1 (15 oz.) can crushed pineapple

Combine cranberries, apples and sugar. Dissolve gelatin in hot water; add pineapple syrup; chill until partially set. Add cranberry apple mixture, grape halves and pineapple. Chill until firm.

 

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