1/3 lb. chicken breast
1/3 lb. steak
1/3 lb. medium size shrimp
1 c. mushrooms
1/2 c. chopped onion
6 to 8 slices Swiss cheese
1 c. Italian dressing
8 oz. pkg. pasta, of your choice
1 pkg. Mccormick garlic and herb or pasta seasoning

Marinate chicken, steak and shrimp in 1 cup Italian dressing overnight. Grill steak and chicken; add shrimp last and cook until pink. (Don't overcook shrimp.) Cut chicken and steak into small pieces; leave shrimp whole. Cook pasta according to package directions; drain and rinse. Prepare seasoning mix according to package directions. Combine pasta, chicken, steak, shrimp, mushrooms, onions and pasta seasoning; toss to mix. Place in baking dish and cover with swiss cheese slices.

Bake at 350°F for 20 minutes.