MEAT LOAF 
Sauce for Meat Loaf:

1/2 c. water
2 tbsp. vinegar
3 tbsp. brown sugar
2 tbsp. mustard
2 tsp. worcestershire sauce
1 1/2 c. tomato sauce

Mix sauce ingredients together in separate bowl and pour over beef mixture.

Loaf:

1/4 tsp. pepper
1/2 c. tomato sauce

Mix beef and ingredients all but sauce ingredients. Shape in loaf pan. Score loaf mixture by making grooves across top.

After sauce added, bake at 300°F for one hour.

 

Recipe Index