SEASONED CRACKERS 
1 (12 oz.) pkg. oyster crackers
3/4 c. melted butter
1 tsp. seasoned salt
1 tsp. Beau Monde
1/2 tsp. garlic salt
1/2 c. Parmesan cheese

Mix everything but the crackers. Toss crackers in the mixture. Bake at 250 degrees for 45 minutes, stirring every 15 minutes.

 

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