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OVEN BAKED FRENCH TOAST | |
1 loaf day old French or Italian bread 3 eggs 3/4 c. milk 1 tsp. vanilla Dash of cinnamon Dash of nutmeg 1/4 c. butter 1. Cut bread into 1" to 1 1/2" slices. 2. Mix together eggs, milk, vanilla, cinnamon and nutmeg. Pour into a 9" x 13" pan. Place bread in mixture and soak both sides for about 2 minutes each side. 3. Heat oven to 350 degrees and melt butter in a roasting pan or baking pan. Place soaked bread onto melted butter and bake 15 minutes. Turn bread over and bake another 10 minutes. 4. Serve with your favorite topping. |
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