1 (6 oz.) can tuna
1/2 c. shredded cheese
Biscuit dough for 10 biscuits
1 med. onion, diced
2 tbsp. mayonnaise

Make biscuit dough and add cheese to it. Mix tuna, onion and mayonnaise together. Pat each biscuit out flat in your hand and add a teaspoon of tuna mixture in the center of the biscuit. Bake at 350 degrees until done. Serve while warm. Makes 10 biscuits.