2 c. butter (melted)
2 c. brown sugar
2 c. oatmeal (not instant)
2 tsp. vanilla
1 c. coconut
1 (6 oz.) pkg. butterscotch chips
2 c. corn flakes
4 eggs (beaten)
4 c. all purpose flour
2 tsp. baking powder
1/2 c. chopped pecans
1 (6 oz.) pkg. chocolate chips
2 c. sugar
2 tsp. baking soda

Mix butter, brown sugar, and sugar, stir in eggs and vanilla. Mix in oatmeal and corn flakes. Sift flour, baking soda and baking powder, stir in coconut, butterscotch chips, chocolate chips, and nuts. Drop by tablespoon on cookie sheet sprayed with pam.

Bake at 350°F for 12 minutes. Cookie will spread out on cookie sheet.

Makes about 5 dozen.