3 c. Frosted Flakes
2 c. sifted flour
1 tsp. baking powder
1 c. butter
1 c. chocolate morsels
1/2 tsp. salt
1 c. sugar
1 tsp. vanilla
2 eggs

Crush flakes to 1 1/2 cups; set aside. Sift dry ingredients; set aside. Beat eggs and vanilla. Add flour mixture. Fold in flakes. Swirl melted chocolate through. Drop by spoonfuls on cookie sheet. Bake at 375 degrees.