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HAWAIIAN PINEAPPLE PIE | |
3 eggs, well beaten 1 c. light corn syrup (white) 1 c. crushed pineapple, including juice 1 c. coconut 1 c. sugar 1/2 stick butter, melted 4 tsp. flour Beat eggs and corn syrup together, then mix all ingredients together. Pour into unbaked pie shells (2). Bake at 350 degrees until done. |
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