HAMBURGER CASSEROLE 
1 1/2 lbs. ground beef
1 c. diced celery
1/2 c. chopped onion
1 can mushroom soup
1 can cream of chicken soup
1 sm. can mushrooms
2 c. crushed potato chips

Brown hamburger, celery and onion with no salt. Combine mushroom soup, cream of chicken soup, mushrooms and potato chips. Mix both of these mixtures together and put into a casserole dish. Sprinkle with grated cheese and bake at 350 degrees for 30 to 40 minutes.

 

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