1 head lettuce
1 lb. ground beef
2 tbsp. butter
2 c. cooked red beans
1 can tomatoes
3 tbsp. barbecue sauce
Salt to taste
6 hamburger buns, split and toasted

Brown beef in butter. Mash 1 cup beans. Add to beef along with remaining beans, tomatoes, barbecue sauce, and salt. Simmer until heated 30 minutes (not more). Shred lettuce. Place 2 halves of buns on plate. Top with lettuce and ladle tomato and beef mixture over lettuce. Serve at once. Makes 6 servings.