1/2 c. butter
1 egg
2 1/2 sq. baking chocolate melted in 1/4 c. strong coffee
2 c. flour
1/2 tsp. salt
1 c. brown sugar, packed
1/2 c. sour cream
1/2 tsp. baking soda
1 tsp. vanilla

Bake 8 minutes at 375 degrees on ungreased cookie sheet.

ICING:

1 1/2 sq. chocolate, melted
1 tbsp. butter
1 tsp. vanilla
1/4 c. sour cream

Beat. Add 1 1/2 to 2 cups powdered sugar.