APPLE CUSTARD PIE 
1 1/2 c. applesauce
1/2 c. sugar
1/2 tsp. cinnamon
3 eggs (beaten)
1/4 tsp. salt
1 1/2 c. milk

Mix applesauce, sugar, cinnamon, eggs, salt and milk. Line 10 inch or 9 inch deep dish pie plate with pastry. Pour apple custard mixture into crust and bake at 450 degrees for 10 minutes. Reduce heat to 350 degrees and bake 45 minutes more or until knife comes out clean.

 

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