1 c. sugar, granulated
1/4 c. butter
2 eggs
1 c. sour cream
1 tsp. vanilla
1 tsp. baking soda
2 c. flour
1 c. chocolate bits

CRUMB MIXTURE:

1/4 c. nuts, chopped fine
2 tbsp. flour
1/2 c. brown sugar
1 tsp. cinnamon

Mix ingredients separately.

Then put 1/3 of batter in greased tube cake pan. Sprinkle with crumb mixture. Add another layer of batter, then crumb mixture, saving some for top. Bake 1 hour at 350 degrees. After baking, wrap in foil. Cuts easier if refrigerated.