2 1/2 c. uncooked macaroni
1 can tomato sauce
1 lb. Mozzarella cheese, shredded
1 jar pizza sauce
1 lb. ground chuck, browned and drained

You can use onions and green peppers if you like. Just add to beef while browning.

Cook macaroni according to directions on package. Drain. Mix other ingredients together and add macaroni. Put in 9 x 13 pan. Sprinkle 1 pound Mozzarella cheese on top. Add pepperoni. Cover with foil and bake at 350°F for 45 minutes.