1 bag Frito corn chips
1 can Wolf chili (no beans)
1/2 onion, cut up (optional)
1 pkg. mild cheddar cheese, shredded

First spread a layer of corn chips at the bottom of an inch fryer dish. Then spread a thick layer of chili. Then sprinkle cut up onion over the chili. Last add shredded cheese. Heat until cheese is melted and chili is warm through.