7 manicotti noodle shells, 1/2 pkg.
2 cans tuna fish, drained
1 egg
1 can condensed cream of mushroom soup
4 slices shredded American cheese
Corn flake crumbs

Boil manicotti according to directions. Mix together tuna, egg, 1/2 can mushroom soup and cheese. Fill noodles with mixture. Top with remaining soup and a little water. Sprinkle with crumbs and some grated cheese, if desired. Bake at 350 degrees for 40 minutes.