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SAUSAGE & CHEESE BALLS | |
1 lb. hot sausage 1 lb. sharp cheddar cheese shredded 1 1/2 c. self-rising flour 1/8 c. shortening 1/3 c. milk Cut shortening into flour until it looks like meal. Cut sausage into mixture, add cheese and mix together. Slowly add milk while mixing. Shape sticky mixture into small balls and place on cookie sheet. Bake at 350 degrees about 20 minutes. |
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