1 pkg. Pepperidge Farm puff pastry sheets
Parmesan cheese
Basil, oregano, garlic powder

1. Thaw pastry sheets according to package directions. 2. Sprinkle Parmesan cheese over sheets. 3. Sprinkle herbs over sheets. 4. Using rolling pin, lightly press cheese and herbs into pastry. 5. Cut pastry sheet into 1/2 inch wide strips. 6. Twist each strip and place onto baking sheet. 7. Bake at 400 degrees for 8 to 10 minutes until golden brown. 8. Serve warm as an appetizer or with main dish.