1 c. sugar
1 c. Karo syrup
1 c. peanut butter
6 c. Rice Krispies
6 oz. pkg. chocolate chips
6 oz. butterscotch chips

Boil sugar and corn syrup. Remove. Blend in peanut butter, flour and Rice Krispies. Press into 13"x9" pan. Melt chocolate chips and butterscotch, spread over top.