3/4 tsp. salt
1 tbsp. brown sugar
1 clove garlic, crushed
1 1/2 tbsp. liquid smoke
1 lb. lean meat thin sliced
1 tsp. cracked pepper (or more, to your liking)
2 tbsp. soy sauce
1 tbsp. Worcestershire sauce
3/16-1/4" thick (round steak)

In a small bowl combine all ingredients except meat. Stir to mix well and marinate in a tightly covered glass stoneware, plastic or stainless container. Mix well marinate 6-12 hours in the refrigerator, stirring occasionally and keep the mixture tightly covered.