PIZZA STICKS 
1 (11 oz.) can Pillsbury soft breadsticks
24 thin pepperoni slices
2 tbsp. grated Parmesan cheese
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/2 c. pizza sauce, heated

1. Separate and unroll breadsticks. Place 3 pepperoni slices in single layer over one half of each breadstick.

2. Fold remaining half of breadstick over top, eal and twist. Place on ungreased cookie sheet.

3. Combine cheese, Italian seasoning and garlic powder. Sprinkle over each breadstick.

4. Bake at 350 degrees for 15 to 20 minutes or until golden brown. Serve with pizza sauce.

 

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