1/4 c. brown sugar
1/2 c. butter, softened
1 c. flour
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 pkg. Dream Whip, whipped
1 can cherry pie filling

Combine brown sugar, butter and flour and put in an 8"x8" square pan. Bake at 400 degrees for 15 to 20 minutes. Take out and stir. Flatten out evenly and cool. Mix other ingredients together, except the pie filling, and pour over cooled crust. Then spoon the filling over that. Let set 10 to 12 hours before serving.