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FRUITY GUMDROP COOKIES | |
2 c. sifted flour 1 1/2 tsp. salt 2 tsp. baking powder 1/2 tsp. cinnamon 1/2 c. shortening 1/2 c. sugar 1 egg, beaten 3/4 c. thick applesauce 1 c. gumdrops, cut in sm. pies (no black candies) 1 c. raisins Sift together flour, salt, baking powder and cinnamon. Cream shortening and sugar; add egg and applesauce, mixing well. Add flour mixture; stir until well blended. Stir in gumdrops and raisins. Drop by teaspoonfuls about 2 inches apart onto lightly greased cookie sheet. Bake at 400 degrees for 10-15 minutes, until lightly browned. Cook has to eat all the black ones! |
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