STRAWBERRY FREEZE 
1 c. flour
1/2 c. light brown sugar
1/2 c. melted butter
1/2 c. chopped nuts

Mix above ingredients and spread evenly in a 13 x 9 inch pan. Bake in 350 degree oven about 15 minutes until golden brown. Stir frequently. Remove 1/3 cup for topping.

1 c. sugar
2 egg whites
3 tsp. lemon juice
1 qt. fresh strawberries or 16 oz. box frozen
1 lg. box Dream Whip (make according to pkg.)

Beat on high speed 10 minutes, fold in Dream Whip. Pour over crust in pan and sprinkle 1/3 crumbs over top. Freeze.

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