3 c. flour
3 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. cloves
1 c. + 4 tbsp. milk
2 tsp. vanilla
1 c. butter
2 c. sugar
2 eggs

1. preheat oven to 350 degrees.

2. Sift together flour, baking powder, salt and spices.

3. In a small bowl combine milk and vanilla.

4. In large bowl cream butter and sugar until light and fluffy. Add eggs and beat well. Add sifted ingredients alternating with milk mixture, ending with sifted ingredients and mixing well after each addition. Pour into 2 (8") pans. Bake for 45 minutes or until cake springs back when touched. Let cool 10 minutes in pan. Frost with your favorite frosting.