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GARLIC CHEESE GRITS | |
2 c. regular grits 3 c. salted boiling water 1 stick butter 2 (6 oz.) rolls Kraft garlic cheese spread 1 tsp. Tabasco 2 tsp. salt 3 eggs, beaten Cook grits in salted boiling water until thick. Add butter, garlic cheese, Tabasco and salt; mix well. Fold eggs into grits; place in a greased casserole dish and bake at 400 degrees for 30 minutes, uncovered. Serves 12. |
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