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ALMOND DIP | |
8 oz. pkg. cream cheese, softened 1 1/2 c. or 6 oz. shredded natural Swiss cheese 1/3 c. Miracle Whip 2 tbsp. chopped green onions 1/8 tsp. ground nutmeg 1/8 tsp. pepper 1/3 c. toasted sliced almonds Preheat oven to 350 degrees. Mix everything together well. Spread into a Pyrex pie dish. Bake 15 minutes, stirring after 8 minutes. Garnish with almonds. |
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