1 1/2 boxes powdered sugar
2 sticks butter
1 jar crunchy peanut butter (12 oz.)
1/2 stick paraffin
2 pkgs. chocolate morsels

Soften butter and knead ingredients together. Roll into tiny balls and put in refrigerator 4 hours. Melt paraffin and chocolate morsels. Put balls on toothpicks and dip in chocolate mixture until 1/2 covered. Put on wax paper.