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CHOCOLATE PUDDING CAKE | |
2 tbsp. shortening 3/4 c. sugar 4 tbsp. cocoa - melt with hot water 1/2 c. milk 3/4 tsp. vanilla 1 c. flour 1/2 tsp. salt 2 tsp. baking soda Butter pan and put sauce in bottom and then pour batter over it. Bake at 350 degrees for 1 hour. SAUCE: 1/2 c. white sugar 1/2 c. brown sugar 2 tbsp. cocoa 1 tsp. cornstarch 1 1/4 c. water Mix sugars, cornstarch and cocoa in pan. Add water and bring to a boil. |
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