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COCONUT POUND CAKE | |
1 (12 oz.) box vanilla wafers 2 sticks butter 2 c. sugar 1/2 c. milk 6 eggs 7 oz. coconut 1 c. pecans, optional Cream butter and sugar. Then add eggs one at a time. Place vanilla wafers in plastic bag and crumble up. Add crumbs and milk. Fold in coconut and nuts. Bake at 300 degrees for 1 1/2 hours or longer. Test with toothpick. |
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