1 (2 lb.) slice of ham
3/4 c. orange juice
1/4 c. brown sugar
6 slices pineapple

Place ham in preheated 350 degree electric skillet; cook for 10 minutes each side. Remove from skillet, keep hot. Pour orange juice into skillet, add brown sugar. Bring to a boil, add pineapple, cook until fruit is glazed. Arrange fruit on ham and pour orange mixture over ham. Serve at once hot.