1 pkg. German Chocolate (or Chocolate Fudge) cake mix

Prepare cake mix as on package and pour into greased and floured jelly roll pan (10 x 15 inches).

8 oz. cream cheese
1 egg
1/2 c. sugar
1/2 c. chocolate chips
More chips and nuts for topping

Mix cream cheese, egg and sugar until smooth. Stir in 1/2 cup chocolate chips and drop by spoonful on batter. Swirl with a knife. Sprinkle more chips and nuts over top. Bake at 350 degrees for 25-30 minutes. Note: You can use 9 x 13 inch pan and bake until tests done.