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BOURBON BALLS | |
12 oz. chocolate bits 6 tbsp. corn syrup 2 tsp. vanilla 1/2 c. evaporated milk 1/4 c. booze (rye, bourbon or rum) 1 c. powdered sugar 5 c. vanilla wafer crumbs 2 c. finely chopped nuts Melt chocolate bits. Stir in corn syrup. Add vanilla. Gradually stir in milk and booze. Then add powdered sugar. Add wafer crumbs and nuts. |
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