3 c. cooked sweet potatoes, mashed
1 c. sugar
1/3 c. sweet milk
2 eggs
1 tsp. vanilla

TOPPING:

1 c. brown sugar
1/3 c. melted butter
1/3 c. flour
1 c. nuts, chopped

Mix sweet potatoes, sugar, eggs, milk and vanilla together and pour in a lightly buttered casserole dish. Melt butter for topping and add remaining 3 ingredients. Pour this mixture over the top of the potato mixture. Bake at 350 degrees for 30 minutes.