REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
FAST CHICKEN AND RICE CASSEROLE | |
1 fryer, cooked and deboned 3 c. broth 1 c. onion soup 2 c. raw rice Salt and pepper to taste Mix all ingredients together and put in a 4 quart casserole. Bake covered for 1 hour at 350 degrees. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |