4 lg. eggs and 3 yolks
1/2 c. sugar
Pinch of salt
1 1/2 tsp. vanilla
1/2 c. sifted flour

Preheat oven to 350 degrees. Line a jelly roll pan or cookie sheet with sides with foil, overlapping ends. Grease and flour foil.

Beat eggs, sugar, and salt until thick and tripled in volume. Add vanilla; re- sift flour over the top of egg mixture and using a wire whisk, blend together. Pour into prepared pan, tap to remove large air bubbles, and bake 15-17 minutes.