3 c. fresh strawberries, halved
1/4 c. sugar
1 bottle chilled Chablis
1 c. vermouth
1 quart lemon fruit flavored juice
Ice cubes

Makes 2 quarts. 1. Chill all ingredients before mixing them together. 2. Put strawberries into chilled bowl. Sprinkle sugar over; stir until strawberries are evenly coated. 3. Pour wine, vermouth, and chilled soda into bowl; add ice cubes. Serve immediately.