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COLD OVEN POUND CAKE | |
3 sticks (1 1/2 c.) butter 3 c. sugar 5 eggs 1 c. milk 2 tsp. vanilla 1 tsp. salt 3 1/2 c. cake or all purpose flour Blend butter and sugar until smooth. Add 1 egg at a time, blending well after each, until 5 eggs have been added. Blend in milk, vanilla, salt, and flour. Pour into tube pan and bake in cool oven at 275 degrees for 1 1/2 hours or until toothpick inserted in center comes out clean. |
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