1/2 lb. bacon, diced
1 med. onion, chopped
1 (15 oz.) can kidney beans, drained
3/4 c. catsup
2 tsp. mustard
1 tsp. salt
1 lb. ground round or hamburger
1 (1 lb. 5 oz.) can pork 'n beans
1 tsp. salt
2 tsp. vinegar
1/3 c. brown sugar

Fry bacon until crisp and remove. Brown ground beef, add onions and cook lightly. Add all the beans and bacon. In small bowl, combine seasonings and add to beans. Place entire mixture in greased casserole and bake at 350 degrees for 30 to 45 minutes.