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ZUCCHINI BREAD | |
3 eggs 1 3/4 c. sugar 3/4 c. salad oil 3 tsp. vanilla 2 c. zucchini squash 2 tsp. orange peel, grated 3 c. flour 1 tsp. salt 1 tsp. baking soda 1/2 tsp. baking powder 2 tsp. cinnamon Raisins and nuts Makes 2 loaves. Bake 325 degrees for 50 to 60 minutes. (In Memory Of) |
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