FRUIT SALAD 
1 to 2 c. seedless green grapes, halved
1 lg. can pineapple tidbits, drained
1 can mandarin oranges, drained
12 to 15 maraschino cherries, cut in half
2 to 3 bananas, cut in bite-size pieces
1 can peach pie filling

Mix all ingredients with the peach pie filling. Serve in a pretty glass bowl. Refrigerate until ready to serve.

 

Recipe Index