1 lb. peanut butter
1/2 c. butter
1 1/2 c. confectioners' sugar
1/4 bar parowax
12 oz. pkg. chocolate chips

Mix sugar, butter and peanut butter, knead until smooth. Form into balls 1-1 1/2 inches in diameter. Melt chocolate chips and wax in double boiler, keep warm. Stick balls with toothpicks to dip in 3/4 way into chocolate mixture.