1 c. butter
1 c. packed brown sugar
1 tsp. vanilla
1 tsp. maple flavoring
2 c. flour
6 oz. chocolate chips
6 oz. butterscotch chips
1 c. chopped pecans

Cream butter, brown sugar, maple flavoring and vanilla.

Add 2 cups of flour, chocolate chips, butterscotch chips and pecans. Press into 13 x 9 inch pan. Bake at 325 degrees for 20 minutes.