3 c. cauliflower
3 c. broccoli
2 tbsp. butter
2 tbsp. flour
1 tsp. mustard
1/4 tsp. salt
1/8 tsp. pepper
2/3 c. milk
1 c. shredded cheese, cheddar
2 tbsp. Parmesan cheese

Steam broccoli and cauliflower 6 to 8 minutes. Heat water to boiling before putting in vegetables. Melt butter stir in flour, mustard, salt, pepper. Cook stirring constantly. Stir in milk, cook over medium heat until mixture comes to a boil, remove from heat. Stir in cheese until melted. Place cauliflower and broccoli in 9 inch greased pan. Pour sauce over and bake 20 minutes at 350 degrees.