1 8 oz. pkg. neufchatel cheese, soften
3/4 c. crumbled blue cheese
1/4 c. mayonnaise
1/4 c. milk
2 tbsp. lemon juice
1 tbsp. chopped chives
2 qt. torn assorted greens
1 c. shredded carrots
2 1/2 c. ham cubes
1 c. chopped green pepper
2 c. chopped tomatoes

Combine neufchatel cheese and blue cheese, mixing until well blended. Add mayonnaise, milk, lemon juice and chives; mix well. Combine greens and carrots. Combine ham and green peppers. In a 3 quart bowl, layer greens mixture, tomatoes and meat mixture. Spread cheese mixture over meat mixture to seal. Cover; chill several hours.

Makes 8 servings.